West Town’s vegan scene is sizzling with innovative plant-based cuisine that transforms traditional Chicago dining. From wood-fired pizzas to creative small plates, these restaurants prove that meatless meals can be bold, satisfying, and deeply rooted in local culinary tradition.
Neighborhood spots like Handlebar and Paulie Gee’s showcase the area’s commitment to sustainable, flavorful dining. Each restaurant brings a unique approach to plant-based cooking, reflecting West Town’s diverse and adventurous food culture.
Discover West Town’s most delectable vegan destinations now!
Featured Vegan Restaurants in West Town
- Paulie Gee’s (Wicker Park)
- True Food Kitchen - Chicago (Chicago)
- Handlebar (Wicker Park)
- Paradise Park | Pizza + Patio
- PLANTA - Queen
- Sifr
Handlebar (Wicker Park)
What to Expect
Full-service bar and beer garden with extensive vegan menu options
Description
A vegetarian and vegan comfort food destination serving inventive plant-based dishes across breakfast, lunch, and dinner. Their menu features creative options like oyster mushroom po' boys, crispy fried avocado tacos, and mushroom 'chicken' & waffles, with an emphasis on locally sourced ingredients and house-made preparations.
Where: Wicker Park | More Info: Handlebar
Paradise Park | Pizza + Patio
What to Expect
Rooftop patio with extensive cocktail and brunch menu
Description
Paradise Park delivers Chicago-style tavern pizza with a playful twist, offering creative breakfast pizzas, weekend brunch, and a lively patio scene. Their menu features inventive 'zas like the Gettin' Figgy With It and Tomato Bagel pizza, alongside cocktail-fueled weekend brunches with options like Breakfast Tacos and Pulled Pork Hash.
Where: West Town | More Info: Paradise Park | Pizza + Patio
Paulie Gee’s (Wicker Park)
What to Expect
Wood-fired Neapolitan-style vegan pizza with innovative toppings
Description
Paulie Gee's serves wood-fired, artisan vegan pizzas with creative plant-based toppings. Their Wicker Park location offers innovative combinations like the Hellboy Squared, featuring Mike's Hot Honey drizzled over vegan sausage and pepperoni pizza. The restaurant specializes in Neapolitan-style pizzas with extensive vegan cheese and meat alternatives.
Where: Wicker Park | More Info: Paulie Gee’s
PLANTA - Queen
What to Expect
Pan-Asian vegan cuisine with inventive plant-based reimagining of classic dishes
Description
PLANTA Queen serves innovative Asian-inspired vegan cuisine with a focus on plant-based pan-Asian dishes. Their menu features creative takes on traditional favorites like mushroom-based dumplings, crispy Korean-style 'chicken' bao, and elaborate sushi rolls that showcase sophisticated vegan technique and flavor complexity.
Where: West Town | More Info: PLANTA - Queen
Sifr
What to Expect
House-made silky-smooth ice cream desserts
Description
Middle Eastern restaurant in River North serving vibrant, shareable plates that elevate traditional dishes. Standout offerings include a remarkable hummus topped with charred green chickpeas, zhoug, and za'atar, alongside grilled specialties like yogurt-marinated chicken shish taouk and honey-glazed halloumi with beets.
Where: West Town | More Info: Sifr
True Food Kitchen - Chicago (Chicago)
What to Expect
100% seed oil-free restaurant with seasonally rotating menu
Description
True Food Kitchen offers health-conscious, seasonally-inspired cuisine with plant-forward options that blend nutrition and flavor. Their menu features globally influenced dishes like ancient grains bowls, creative vegetable-centric entrees, and adaptogenic beverages. The River North restaurant emphasizes fresh, nutrient-dense ingredients with vibrant, innovative vegan and vegetarian selections.
Where: Chicago | More Info: True Food Kitchen - Chicago