Pittsburgh’s vegan scene has evolved beyond pierogies and Primanti’s, with innovative plant-based eateries popping up from Squirrel Hill to Garfield. Local favorites like Allegro Hearth Bakery and Pure Grub are transforming Steel City dining with creative meat-free options.
From Sugar Spell Scoops’ dairy-free ice cream to Spak Brothers’ seitan wings, Yinzers now have plenty of options for ethical eating. The Zenith’s eclectic brunch and Pittsburgh Juice Company’s fresh-pressed drinks prove that vegan food in the ‘Burgh is anything but boring.
Explore the best vegan spots in the ‘Burgh below!
Featured Vegan Restaurants in Pittsburgh
- Allegro Hearth Bakery (Squirrel Hill)
- Pure Grub (Aspinwall)
- The Zenith
- Spak Brothers (Garfield)
- Sugar Spell Scoops
- Pittsburgh Juice Company
- Veggies N'At
Casual Dining in Pittsburgh
Pittsburgh Juice Company
What to Expect
Organic Cold-Pressed Juices
Description
The Pittsburgh Juice Company offers a variety of organic, cold-pressed juices and raw vegan delicacies, providing a healthy and nutritious dining option. Their menu includes superfood smoothies and savory dishes like spinach dip, all crafted from organic ingredients. This spot is particularly good for vegan dining due to its focus on plant-based, organic offerings.
Where: Pittsburgh | More Info: Pittsburgh Juice Company
Pure Grub (Aspinwall)
What to Expect
West Indian and Cuban-inspired vegan cuisine
Description
Pure Grub offers organic, gluten-free, and plant-based meals, drawing inspiration from West Indian, Cuban, and South American cuisines. The restaurant emphasizes natural ingredients and avoids mock meat, providing a unique vegan dining experience. Pure Grub is known for its thoughtful meal plans and catering services, making it a great option for those with dietary restrictions.
Where: Aspinwall | More Info: Pure Grub
Spak Brothers (Garfield)
What to Expect
Extensive vegan menu options
Description
Spak Brothers offers a diverse vegan menu, including pizzas, seitan hoagies, wings, and calzones. The restaurant is known for its trendy atmosphere and extensive vegan options, making it a standout for vegan dining. While the pizza follows a traditional Pittsburgh style, the variety of vegan sides and non-pizza dishes sets it apart.
Where: Garfield | More Info: Spak Brothers
The Zenith
What to Expect
Eclectic antique gallery setting
Description
The Zenith is Pittsburgh's oldest vegetarian restaurant, offering a unique dining experience amidst an eclectic antique gallery. It features a weekly changing menu with vegan options like chickpea burritos and stuffed portobello mushrooms. The atmosphere is enhanced by thrifted antique goods and live events. The Zenith is particularly noted for its affordable vegan dining options and community-driven seating.
Where: Pittsburgh | More Info: The Zenith
Vegan Bakeries in Pittsburgh
Allegro Hearth Bakery (Squirrel Hill)
What to Expect
Vegan sourdough breads and pastries
Description
Allegro Bakery is a 100% plant-based bakery and sandwich shop offering a variety of vegan delights. It specializes in traditional techniques to craft breads and pastries from scratch using organic flour and a sourdough starter. The bakery features a range of sweet and savory options, including croissants, cinnamon rolls, sandwiches, and house-made cheeses. It is particularly noted for its inventive vegan sandwiches on fresh baked bread.
Where: Squirrel Hill | More Info: Allegro Hearth Bakery
Other Pittsburgh Vegan Dining Options
Sugar Spell Scoops
What to Expect
Cashew-based vegan ice cream
Description
Sugar Spell Scoops offers an entirely vegan menu featuring small-batch, cashew-based frozen treats. They provide a variety of unique flavors, including dunk-a-roos, peanut butter ripple chip, freckled mint, and white chocolate raspberry cheesecake. The shop also offers pints and vegan ice cream cakes, making it a standout for vegan dessert lovers.
Where: Pittsburgh | More Info: Sugar Spell Scoops
Veggies N'At
What to Expect
Private five-course vegan dinners
Description
Veggies N'at offers 100% vegan dining experiences through catering, pop-up events, and private five-course dinners. Most dishes are gluten-free, and they can be adapted to accommodate nut and soy allergies. They emphasize seasonal and local ingredients, providing a unique plant-based culinary experience.
Where: Pittsburgh | More Info: Veggies N'At